❤️ VALENTINE’S DAY SPECIALS ❤️
Calamari – Lightly fried with garlic butter and banana peppers. Served with marinara sauce.
Stuffed Sole – Crab and scallop stuffed sole topped with lobster cream sauce and sautéed shrimp served with potato and vegetable.
Beef Tenderloin – Served sliced with sautéed mushrooms in a merlot reduction with potato and veg.
Chicken Marsala – Pan seared chicken breast with linguine and creamy Marsala sauce.
We will also be offering our full menu.
Reservations are STRONGLY suggested: 518-962-4001